bana
My second cup of sake at Yatagarasu, a yakitori restaurant in Miyazaki City.
While eating yakitori (grilled chicken) made from Kuroiwa-dori chicken, a bird raised at the foot of Mt. It is a Yamahai sake, but it is easy to drink and has no strong peculiarities. The sweetness and bitterness that permeates through the sake is a nice touch. Susumu
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