ましらのやまさん's check-in of 大入りひっぱりだこ

4/9/2022, 2:16:25 AM

2/28/2020

Junmai Ginjo Unfiltered⭐️⭐️⭐️⭐️⭐️ Sake rice: 100% Tamakae, 55% polished rice, 17% al Sake degree +9, Acidity 1.6 Grinyl: 20191217, 20200228

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