akikoda3
Chouri Masazanryu Yumekaze Junmai-shu
Rating 4.4
Alcohol: 15%, Rice: Yuyamanishiki, Polishing ratio: 70%.
The original super honjozo Koka is good, but if there is a junmai version, too," was the request for this <Chou-Yorai Gazanryu>. Chou-arai Gazanryu is a junmai sake with good sake quality and cost performance.
This time, Yume-Kaze uses Yuyamanishiki produced in Toyama Prefecture. It is a dry Junmai sake that is well-balanced from the moment it enters the mouth, with a light, modern freshness.
It has a light, soft touch with a slight puffiness. Convergence is dry, light and dry.
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