Sugiisami純米 あきあがり 美山錦
Bonjour_kohei
There is a very weak aroma of grated apple.
On the palate, it is dry and sharp, but also has a slightly cloying texture, with maple and caramel-like flavors. The pull is beautiful.
The summer sake was not so good, but I think this Sugiyuu autumn-aged sake is very well made. I would like to drink it with autumnal delicacies.
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