たあ
100% Yamae-Nishiki produced at the foot of Mt. Polishing ratio 58%, alcohol 15.5%. The full flavor of Yamae-Nishiki can be felt. It has a fruity taste and goes down smoothly and easily. It is delicious. It seems to go well with both fish and meat dishes. It has been a long time since I have tasted Matsuo, but this one is so good that I want to repeat it.
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