ひまわり
The sake shop's top recommendation.
The waitress says it is a sake made with very soft water, which is rare for sake.
It has a slight effervescence, is refreshing, and quite to my liking!
[Memorandum
Miscellaneous I was told that there are regional characteristics of sake by regional pickles.
West=Narazuke (Nara pickles) Sake with a full and robust flavor
East = Light pickles Sake with a crisp and refreshing taste
If you like dry and crisp, they recommended Niigata sake.
But the sake I bought was from Aichi. LOL!
Japanese>English