harley21
This junmai ginjo is an unfiltered, unpasteurized sake made from 100% organic, completely pesticide-free Yuyamanishiki rice grown by Mr. Yoshi Fujita, one of Japan's leading organic farmers.
As it is allowed to air slowly, the flavor swells and the tenderness of the rice, natural sweetness, and ginjo aroma follow, conveying the excellence of the sake along with its texture😊.
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