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YokoyamaSILVER 超辛7 火入純米吟醸
alt 1alt 2
alt 3alt 4
北のうまいもん通り
38
酔生夢死
Sake and Cooking, Yamamoto Rice used: Yamadanishiki Polishing ratio・・・Koji rice 50%/Kake rice 55 Sake meter degree Acidity Yeast・・・Association No.7 yeast Alcohol content・・・・16
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