とっきー
It is quite light.
It is also dry.
I guess this is what "watery" really means.
I think that a "watery sake" that would be acceptable to everyone would be a bit more fruity, but I guess this is the kind of sake the brewer was aiming for (my assumption, really).
It is very interesting!
I don't detect any ginjo aroma either.
I felt a slight sourness (maybe I'm sensitive to sourness).
It is quite clear!
Japanese>English