くろねこくますけ
The first time the bottle was uncorked, it had a clear, blue melon aroma typical of daiginjos, but after some time, the aroma changed to a mellow, greenish aroma that could only be melon.
The taste is also melon, just like the aroma, and it is a very well-balanced and beautiful bottle.
The finish is slightly sweet, but not too much, and disappears without a trace of sweetness.
It is best drunk as an after-dinner drink. It is not too much of a hindrance during a meal, but it is a different story if you ask me if it enhances it.
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