sekisen
Otters 39 super-premium sake
Rice: Yamadanishiki
Rice polishing ratio: 39
Sake Degree : -
Acidity : -
Alc. degree : 16
Production date : 2024/10
⭐︎⭐︎⭐︎⭐︎
From the start, the aroma of apples and pears, typical of Otters, spreads, and the freshness characteristic of vatoba-kumi stands out.
The mouthfeel is very smooth, and the freshly pressed sweetness is elegant.
It has a clearer outline than the usual Otter 39, and the three-dimensionality of its umami is impressive.
From the mid-palate onward, the clear acidity extends and lightly balances the flavor.
This is a bottle that is not only rare, but also extremely high in perfection, and allows you to experience Otters' technological prowess.
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