かおまんがい
A harmonious, full and round Junmai sake.
Best served at room temperature. It has a gentle and fruity taste without being sweet.
It is very good.
Score☆☆☆☆☆
Ingredients: Rice (domestic), Rice Koji (domestic)
Rice Polishing Ratio Mother Rice, Koji Rice 60%, Kake Rice 60%
Alcohol content 14-15%.
Manufacturer Hakurei Shuzo Co.
Kyoto Prefecture
Japanese>English