rakuda
Iso-Jiman, Nakasumi Daiginjo, 100% of Tojo-Akitsu Yamadanishiki special rice, 100% polished rice, 45% polished rice infusion, 62% to 68% sake lees ratio +6 Acidity 1.1 Alcohol 16~17% 300mL JPY 2,343 incl. tax
Light as water with a mineral feel. In the mouth, the acidity is fresh and sharp. Afterwards, the clear and light flavor of the wine lingers in the mouth. Drink to eat.
Taste [B]
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