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SakenowaRecord your sake experiences and discover your favorites
北麓特別純米
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ましらのやまさん
Kai no Kaiun Hokuroku Polishing ratio 60 ALC 15-16 degrees Sake degree 2 Acidity 1.3 Yeast / Sake Brewer: 310 yeast / Rapid brewing When poured into a glass, it has a slightly amber color. The aroma is mildly fruity? Or is it a koji aroma? 😅. I think it's a slightly dry sake with slight sourness and bitterness in the mouth, followed by a mellow taste, but also slight stimulation on the tongue. 20250828: Gift from my daughter and her husband (purchased at a roadside station in Doshi)
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