酔生夢死Hakuin Masamune夏純米Takashima ShuzoShizuoka10/21/2022, 5:20:48 AM10/20/2022居酒屋とっくり38酔生夢死Rice used: 100% Etsuyofuji Rice polishing ratio: 60 Sake meter degree: Not disclosed Acidity: Not disclosed Alcohol content: 15%. Yeast used: Shizuoka yeast NEW-5Japanese>English
