キタカミ
Fukukuru Hiyaoroshi
Fukuroi Sake Brewery
100% butterflies
62% rice polishing ratio
16% alcohol by volume.
Yeast: Isolated strains from Tokyo University of Agriculture
Slightly yellowish.
The aroma is clean, with a hint of sweetness
The first sip is refreshing, though, and there's almost no lingering effect.
The sweetness and aroma spread gently.
The Fukuroi Brewery was discovered by a professor at TUAT.
It looks like it's made with flower yeast.
I'd like to try the standard one as well as the hiyaoroshi.
The mellow is so good!
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