ta_kun
Yamada-ho, correctly read as "Yamadabo", is a rare variety of rice that is considered to be the best sake rice. Yamadaho is a rare variety of rice that is the mother of Yamada-Nishiki, which is considered the best sake rice (by the way, the father's side is Short Stick Watari), and is an ancient rice that was cultivated in the Meiji era.
It leaves a refreshing taste with a clean and crisp aftertaste.
https://x.gd/bZhb6
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