akikoda3
Hanamup Yamadanishiki Junmai Daiginjo
Rating 4.4-4.5
Rice: Yamadanishiki, Polishing ratio: 45%, Alcohol: 15%, Sake degree: -7.8, Acidity: 1.5
It has the aromatic, elegant flavor and profound sense of Yamadanishiki that is unique to Hanayu.
It is slightly light, but the sweetness and umami are full and rich. It has a sugary, confectionary-like sweetness.
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