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Isojiman特別本醸造
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Savanna
According to a friend of mine who is a sake tasting master holder "You should drink the special honjozo of Isobojama first! So, I went right ahead and tried it. I had an image of a big-boned, crisp, zero-sweet sake. It was a delicious all-around sake with a subtle, gentle sweetness, a refined sake taste, and a refreshing sharpness. It also goes well with sashimi and cutlets. Isohajime is a bit expensive, but it is still a great sake. It is very satisfying to drink. Purchased at Doi Shoten (Asahikawa).
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