酔生夢死
Alcohol content 16%.
Sake degree ±0
Acidity 1.6
Amino acidity 1.1
Rice used: Asahi no Yume (Tochigi), Gohyakumangoku (Tochigi)
Polishing ratio (Kake rice, Koji rice) 65%, 65% (flat rice polishing)
Yeast: Tochigi yeast
Delicious! Soothing yet sophisticated!
This is a great value!
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