hmhn_shoura
Looks and smells like white wine? It looked and smelled like white wine. It was a gift, so I thought it was unusual and tried it, but the mellowness of the aftertaste was more like wine, and I felt it was not suitable for someone like me who is not very good at wine.
I wonder if it would go well with cheese or some other snacks that go well with Western wine.
If it is made in France and considered as a sake for spreading sake in Europe, I think there are many people who like it.
Japanese>English