shingo's check-in of umu +white | Sakenowa

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umu +white原酒生酒無濾過おりがらみ

Kankyo Shuzo Aichi

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5/6/2025, 9:53:04 PM

5/6/2025

22

Lactic acid aroma. Fine bubbles. Acidity derived from white yeast rice.

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