bap
A liquor designed to go with cheese, with a view to exporting to Italy.
Aroma is mild
Slightly milky
On the palate, banana flavor with a light sweetness, alcohol taste, and a bitter aftertaste
The mouthfeel is sour and greenish, but it settles down as the day goes by.
Pairing with cheese
It is said to be designed to go well with blue cheese, but for common people, snow brand 6-pack cheese is fine!
The sweetness of the sake matches the rich saltiness of the cheese.
The slight sourness also accentuates the taste, which is interesting!
Japanese>English