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Dassai磨き二割三分 遠心分離 元旦届け純米大吟醸
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I am ashamed to say that I thought it would arrive on New Year's Day because it was "delivered on New Year's Day". The ginjo aroma is quite tropical. But the taste can be used as a food sake at all. It's a little less milky than the usual 20-30% centrifugal separation. It will go well with New Year's dishes.
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