mana
A bottle filled with playfulness and craftsmanship, born from the unprecedented challenge of "sake, mead, and bourbon barrels".
A collaboration between haccoba and ANTELOPE, a mead maker in Shiga Prefecture, this innovative style is made with rice, koji, and honey, and second fermentation in bourbon barrels.
In the mouth, the gentle sweetness of honey and the smoky vanilla aroma derived from bourbon barrels softly unfold.
The citrus nuance of orange honey, the fullness of rice, and the mellowness of koji add to this, creating a strange sensation as if you were tasting an exotic sweet with sake.
The name "Skey" is taken from the end of the word "whiskey.
Skey" is taken from the end of the word whisky, which can be read as "Squeaky, honey! is also one of the most cute and charming aspects of this sake.
This is a luxurious and romantic bottle that is recommended only for those who love sake, with its exquisite blend of Japanese and Western, sweet and smoky tones.
It is perfect for rewarding yourself or for an evening shared with someone special.
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