南十字輝
7/10
Craft saké made in an apartment complex in Takatsuki.
It came to Adachi farm brewery.
As a sake drinker from Takatsuki City, I had wanted to go there for a long time, but the location was not good enough for me to visit.
It is amazing that Adachi Nojo Brewery is located in Takatsuki, Osaka, in the Tonda Danchi area. Why such a place?
I got a set of sake to compare.
There is a brewery attached to the restaurant and two tanks. The other sakes were also basically fruit-based.
The taste was firmly sake. It was refreshing and soft to drink. It was also made with a lactic acidity, which certainly goes well with a glass of wine.
The alcohol content of this sake was 14 degrees. I have an image that sake is considered low-alcohol from that level, but here they had one at 8 degrees. According to the owner, most of the customers here are women, and those who are not accustomed to drinking sake feel that even 12 degrees is too strong. Therefore, she made the 8-draft sake.
Japanese>English