あやHanaemi生誕300日 濃厚火入れ特別純米Oochi shuzoOita1/22/2023, 9:39:13 AM1/10/202317あやdrinking at home (as opposed to going out) Date of production: October 2022 100% Yamadanishiki Polishing ratio 60 Yeast KA-4 Sake degree +5 Acidity 1.8 Japanese>English
