ぷーたま
I found this at a Seven on my way home from a hot spring in Yamaguchi. It was a limited edition sake from the Sumikawa Brewery of Toyo Bijin. I bought it without hesitation.
The transition from sweet to dry on the first sip is quite hard... I think it's better to drink this one in small sips rather than during meals.
However, after three days, the sharpness of both the sweet and dry flavors disappeared, and it became much easier to drink. Personally, I prefer this one.
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