こるね
＜Sweet, soft, cloudy lactic acid, herbal bitterness
Start with the supernatant.
The aroma is bitter herbs and a hint of lactic acidity.
The mouthfeel is tangy, slightly sweet, and refreshing. The bitter taste of the herb comes out from there, and the bitter alkali aroma is soft and fluffy. The bitterness is quite strong, but for some reason it is not unpleasant. It is a cool and refreshing bitterness. It is delicious.
Then, the main task, gently mixing the lees that had accumulated at the bottom and making it nigorigo.
Oops! The aroma has matured!
The clear bitter herbs have been withdrawn, and there is a slight sweet lactic acid spadriness.
When you put it in your mouth, you will feel a gentle sweet-bitter fluffy taste. Then a gentle sweet fluffy taste. The bitterness is also a little gentle. The aroma is a sweet, bitter, lactic acid fluffiness, which is typical of nigori. The balance is good!
It is the supernatant that stands out for its individuality, but it is the nigori that has a high degree of perfection and cohesiveness. It's so delicious!
If I were to use a Ghibli analogy, I would compare it to Arrietty, the main character in "The Borrower Arrietty.
Liked: ★★★★*
*I will post the full version on my blog, supplemented with character images, etc. If you like, please search for "Korune Sake" or visit us from the link in the profile column.
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