酔生夢死
Alcohol content: 14 to 15 degrees
Sake degree: +1.0 Acidity: 1.6 Amino acidity: 1.4
Rice type: 100% Akitakomachi
Rice polishing ratio: 65% Koji rice, 70% Kake rice
"Winner of the Gold Medal in the Value Warmed Sake Category at the National Warmed Sake Contest 2020.
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