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Kitaakita純米大吟醸
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21
ママさん
Alcohol content: 15%. Rice polishing ratio: 45 Akita-style "Namahashige" brewing Sake rice: Yamadanishiki and Akita Sake Komachi Top Gold Medal at the 2021 Taste in a Wineglass Sake Awards Cold Sake In my opinion, it was softly sweet and had the deep flavor and full aroma of a Junmai Daiginjo. This company was established in 1944 as a joint venture of 21 breweries and 8 factories in Kita-Akita and Kazuno counties under the government's corporate development program, and is located in the northern part of the prefecture and in the southern part of Kazuno County.
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