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Suigo Sakari Junmai Genshu 17-18% koji 55% kake 60% 720ml 1520yen A minor sake selected by the wife's father. Looks interesting. Suigosakari is a sake made by Baba Honten in Chiba, which brews "Sawara Hashi. Though I don't usually hear of "Sawara Hayashi". It has a spiciness that stimulates the tongue, and the strength of a man's sake. The water seems a bit hard. It is best served at room temperature or warmed. A punchy sake suitable for eating. Rating 3.8 (out of 5.0) 20230720
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