ヒロ
At the standing drinking corner of a local liquor store.
I was caught by the full-featured Junmai Daiginjo-Matured Nama-zake and tried it by the glass.
100% Yamadanishiki produced in Toyama Prefecture
The aroma is very slightly alcoholic.
I thought I've done it 😅... but on the palate, the sweetness is clear. The sweetness is refreshing and not clingy, like watermelon.
The acidity spreads in the mouth in the aftertaste, followed by a lingering scent like ginjo aroma.
It is easy to drink and goes well with all kinds of food.
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