遠藤 成将Kawakame純米原酒生酒中取り無濾過Kawakame ShuzoEhime6/12/2022, 10:29:09 AM14遠藤 成将We compared Aiyama and Yamada-Nishiki, to feel the difference in rice polishing ratio. Aizan has a stronger aroma and is spicier! The raw sake has a nice kick to it!Japanese>English