akikoda3
Shinsei Invisible Pink Unicorn 2018
Rated 4.5-4.6
Total volume brewed: 824 kg; mother brewing: January 24, 2019; moromi additive brewing: February 28, 2019; top tank date: April 5, 2019; fired April 7, 2019; oak barrel storage: April 17, 2019; bottling date: June 7, 2019.
Characteristic Production Method:Kojo-shu, Rice:Modified Shinko (Kawabe district, Akita City), Polishing ratio:40%, Yeast used:No yeast added, Brewing Year:2008 Alcohol:14% (Unpasteurized)
More elegant and slightly more mature than Yonotori.
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