abibuta
January 1, 2024
Banquet at the in-laws' house.
The first sake of 2024 is a very special
Rare sake. Seitama Junmai Daiginjyo Unfiltered Namaizu brewed by Seitama Shuzo in Tokushima City, Tokushima Prefecture.
Seitama Junmai Daiginjo Unfiltered Nama
sake. The smallest sake brewery in Japan on a commercial basis.
(Saijo City, Ehime Prefecture, about 10 sake
Saijo City, Ehime Prefecture, with an annual production of 2
The production volume is only 2 koku per year. It seems that the sake is mainly served at the soba noodle shop attached to the brewery.
The new sake will be sold from July to December, after its completion.
The new sake is sold in limited quantities at the brewery from July to December after its completion,
It is also sold at the brewery in limited quantities from July to December after the new sake is completed.
The sake is also sold in limited quantities at the brewery from July to December after the new sake is completed. It is unfiltered, bagged, raw sake with a slight
It has a slight chili sensation on the tip of the tongue. It is dry.
but the rich umami and sweetness spread out
It is a dry sake, but the profound umami and sweetness spread afterwards. I enjoyed it with oseboshi dishes.
I enjoyed it with the
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