DSK
It is a little spicy. However, there is not so much the smell of alcohol and the smell of sémé, and it is easy to drink.
The sourness is strong and the aftertaste is refreshing.
The tingling of the sourness is also good.
It is interesting that it has sourness even when it is heated.
This is delicious in its own right.
I think it's better to have a sake that doesn't have a strong aroma.
I think it's good with a variety of things.
If you drink it from a wine glass
I'm worried about the aroma of Cemedine.
Personally, it's a sake to enjoy by taste rather than aroma.
Also, if you drink it on its own, it feels a bit sharp.
It's better to drink it as a food wine.
However, there are times when you want to drink this kind of solid sake
I sometimes want to drink it irresistibly.
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