SU013
Sake degree: -3
Acidity: +1.4
Yeast
Alc: 13
Rice Polishing Ratio: 55
BY：R2
It seems that the water was carefully selected.
It's been too long since I've tried Matsunohji.
Light mouthfeel
Modest but gorgeous aroma, banana type?
A slight acidity makes a nice aftertaste.
Would be nice to do in the summer.
It's so light it won't stop you!
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