sekisen
Senkori Tachiharu Asa Shibori Junmai Ginjyo Nama-no-Genshu
Rice：Yamadanishiki
Polishing ratio: 50
Sake Degree : -1.2
Acidity : 2.1
Alc. degree : 14
Production Date : 2022/2
A modern food sake typical of Sentori. Refreshing acidity and moderate sweetness. The natural sharpness of the aftertaste disappears with a gentle sourness.
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