パパバス
It is very good when heated up. I think it can be paired with any kind of food, Japanese, Western or Chinese.
It has a mature aroma and flavor, and a bit of astringency when served cold, but when it's heated up, the astringency disappears and the flavor spreads, leaving a clean aftertaste that makes it hard to stop drinking.
It's also inexpensive, so it's perfect for everyday drinking.
Next time, I will buy a bottle of the same Honjozo or Junmai.
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