ましゃ
Junmai Ginjyo Hi-ire Sake made with local Mikawa sake rice called "Mine Haruka" 🍶-.
I bet you've never had Mineharuka 🤔.
The sweetness and the umami of rice that comes a little after you take a sip 😋.
But it is easy to drink with a little dry taste due to its refreshing taste 🤩.
It seems to go well with slightly strong flavored dishes. No, it was good to be precise 😆.
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