酔生夢死ChiebijinKITSUKI BLANC CUVEE 2021あ純米吟醸生酒Nakano ShuzoOita11/11/2021, 3:19:51 AM11/4/2021創作料理 北のいっぴん 正次郎38酔生夢死Rice Type: Koji: Yamadanishiki produced in Kitsuki City, Oita Prefecture Kake: Hinohikari produced in Yamaka, Kitsuki City, Oita Prefecture Polishing Ratio: 60% ■Alcohol Content: 13% White Wine YeastJapanese>English