HockeyShmi
Junmai "Shu label" unpasteurized sake
That's what it looks like through the bottle.
It's brilliant.
A little bit of aging.
He said it's easy to match with ethnic food.
listen to what someone has to say
That's just the way it was.
Mellow flavor
Drinking it at room temperature will calm you down.
Cold at first.
You can have them drink it at room temperature later.
One way to have fun☝️.
📝 Laughing Shiki fans are familiar with the red label 📝 after black and white.
Originally, this product was sold only for export.
It will be newly released nationwide in 2020.
The characteristic green-apple aroma of the yeast strain #6 is refreshing and leaves a nice aftertaste.
Japanese>English