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SakenowaRecord your sake experiences and discover your favorites
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A bottle from La Jomon in Yamagata Prefecture! Four kinds of rice are used, which is interesting! It tastes great on its own, but when mixed with tonic water, it changes dramatically and becomes even more delicious! I thought it would be a dry wine, but with tonic water, even those who don't like dry wine can enjoy it! 3.8-4.0/5
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