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SakenowaRecord your sake experiences and discover your favorites
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FuuGee
It is more like a dubu, or a doro (^^; It looks whiter than amazake and is milk of sake. It is more like drinking or eating, and it is thicker than Tenkaichin's ramen. It is inevitable that it will become even thicker because it is sticky and accumulated at the bottom of the bottle. It has a thick mouthfeel, but it is not too sweet, and the alcohol content is about 15%, so there is not much alcohol in it. Yukikko is very sweet and has a alcohol content of more than 20 degrees, so it is hard to match it as a food sake, but this one can be used as a food sake! However, it is not as refreshing in the mouth as a dry sake, and it leaves a sticky texture; It may be a surprisingly versatile sake.
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