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SakenowaRecord your sake experiences and discover your favorites
Naminooto純米
4
みょん
dry taste (e.g. sake, wine) Unfiltered raw sake The most delicious ever! The characteristic of unfiltered sake is that it is a "freshly made" sake. It has a very deep and robust flavor. Nama-shu without heating and Nama-shu without adding water, fulfilling both conditions.
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