Kana Maki
Appearance: Sound, slightly low viscosity, light yellow, high transparency
Nose: Sound, medium to slightly high, with notes of rice malt and steamed rice, and green apple, with a full grainy aroma and a slight fruitiness.
Palate: Sound. The texture is smooth and smooth, with an initial slightly intense sweetness. Later on it is sour and slightly bitter. The aroma of green apples and sweetness like white sugar coexist. The flavor is there at the end, but it's not very strong, and the alcohol is strong. The aftertaste is not long, so you can feel the sharpness in relation to the flavor. The sweetness and spiciness is slightly sweet to medium to slightly dry?
Takaki? Hmmm, there's a hint of ginjo, and the aroma is high, but the quality of the sake is pretty solid. It might work well warmed up.
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