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SakenowaRecord your sake experiences and discover your favorites
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I went to Higashi-Iwase, Toyama during my summer vacation. We went to Saseki, which is owned by Masuda Shuzo, the brewer of Manjusen. There are always about 100 varieties of Manjusen available for drinking. Highly recommended. (However, the authentic daiginjo is the best tasting, rather than the wine-made one.)
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