Naminooto純米大吟醸、渡舟、生酒
ほっとりんごThe eighth cup
Green apple with a hint of green apple after a semedyne-like aroma
Smooth mouthfeel, gentle sweetness, elegant flavor of rice and harmony of bitterness.
The sourness expands the flavor and the flavor quickly fades away.
The bitterness lingers for a long time because the taste retreats quickly.
Although it is a Junmai Daiginjo, the gin aroma is quite low, and although there is an aroma like semedyne, it is not that strong.
There is a good balance of sweetness, umami and bitterness in the mouth, and it has an elegant umami like high polished rice.
The balance of the sourness is also excellent, but the taste disappears quickly and the solid bitterness remains for a long time.
The outline of the taste is dominated by the bitterness.
The bitterness is deep and long, reminding us of a dandy.
If you drink it only with sake, the bitterness will accumulate, so it is more of a food wine.
The bitterness supports and harmonizes a little sweetly seasoned dish.
It goes well with simmered dishes, teriyaki, etc., but if you want to make the best use of the sake's flavor, sashimi of fatty fish, grilled dishes and vegetables such as pumpkin and small potatoes cooked a little sweetly will also go well.
On the other hand, it does not go well with fruits, and the bitterness interfered with the fresh sweetness.
In addition, it is unsuitable for the dish which the bitterness is emphasized.
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