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Kamoshibitokuheiji純米大吟醸
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When I went on a trip to Nagoya The sake we had at an izakaya was of course Kuheiji. Nagoya Cochin Sashimi and Tebasaki (chicken wings) The sake was a perfect match for Kuheiji. I bought a bottle of Junmai Daiginjo as a souvenir. I am looking forward to drinking it, Sake Spe🍶] Rice used: Yamadanishiki Polishing ratio: 50
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